 | Campbell's Gravy Beef w/Natural Beef Stock 10.25oz. Can [24 on hand]
$1.00 | | | Serving Size | 60ml | Calories per Serving | 25 | Fat Calories per Serving | 10 | Total Fat per Serving | 1g | Daily Percent of Fat | 2% | Saturated Fat per Serving | 0.5g | Daily Percent of Saturated Fat | 3% | Cholesterol per Serving | 5g | Daily Percent of Cholesterol | 2% | Sodium per Serving | 270mg | Daily Percent of Sodium | 11% | Carbohydrate per Serving | 3g | Daily Percent of Carbohydrate | 1% | Sugars per Serving | 1g | Protein per Serving | 1g | Ingredients | | Beef Stock, Modified Food Starch,Wheat Flour, Water, Contains Less Than 2% of: Beef Fat, Gravy Flavor Base (Hydrolyzed Corn, Soy and Wheat Protein, Flavoring [Contains Natural Beef Juices], Salt, Yeast Extract, Corn Syrup Solids, Disodium Phosphate, Onion Powder, Beef Fat, Gum Arabic, Garlic Powder, Pepper), Salt, Dextrose, Monosodium Glutamate, Caramel Color, Disodium Inosinate, Disodium Guanylate.
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| Why Buy? | 3 G Total Carbs Per Serving | | Quick Pepper Steak Recipe | | Made With Beef Stock | | Low In Fat | Pitch Line | | U.S. Inspected and Passed By Department of Agriculture.
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| Warnings | | Caution: Metal Edges Are Sharp. If Using Can Opener, Open Bottom of Can.
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| Instructions | | Heating Directions: Stove: Heat, Stirring Occasionally. Microwave: Empty Contents Into Microwavable Bowl. Cover; Microwave On High 1 Min. 45 Sec. to 2 Min. 30 Sec. Careful, Leave In Microwave 1 Minutes. Use Potholders to Remove from Microwave. Stir.
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| | | Drippings: Add Gravy to 3 Tablespoons of Drippings In Pan. Heat Thoroughly, Stirring Occasionally, Until Hot.
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| | | Promptly Refrigerate Any Unused Portion In Separate Container. Recommend Use By Date On Can End.
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| Brand Name | Campbell's | taxable in Michigan? | No | Product Size | 10.25oz | Product Price | $1.00 | Storage Climate | Dry | Manufacturer | Campbell Soup Company | Shipping Weight | 0.74 lbs. | upc | 5100002550 | |
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